MANGO PLANTS ALL VARIETIE

Certainly! Below is a detailed description of popular Pakistani mango varieties, their fruit quality, and information about 3-year-old nursery plants that you can sell on your website, **www.plant.pk**.

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### **Popular Pakistani Mango Varieties**

1. **Sindhri (سندھری)**
– **Origin**: Sindh region, Pakistan.
– **Fruit Quality**:
– Medium to large-sized fruit.
– Bright yellow skin with a sweet, aromatic flavor.
– Fibreless, soft, and juicy pulp.
– Known as the “Queen of Mangoes” in Pakistan.
– **Season**: June to July.
– **Market Value**: High demand locally and internationally.

2. **Chaunsa (چونسا)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Medium to large-sized fruit.
– Golden-yellow skin when ripe.
– Extremely sweet, rich flavor with a hint of citrus.
– Fibreless and thick pulp.
– **Season**: July to August.
– **Market Value**: Highly prized for export due to its exceptional taste.

3. **Anwar Ratol (انور رٹول)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Small to medium-sized fruit.
– Greenish-yellow skin.
– Sweet, aromatic, and fibreless pulp.
– Known for its unique flavor and early ripening.
– **Season**: May to June.
– **Market Value**: Popular for local consumption and export.

4. **Langra (لنگڑا)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Medium-sized fruit.
– Green skin even when ripe.
– Sweet and tangy flavor with fibrous pulp.
– Unique taste loved by mango enthusiasts.
– **Season**: July to August.
– **Market Value**: High demand in local markets.

5. **Dusehri (دوسہری)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Medium-sized fruit.
– Yellowish-green skin.
– Sweet, aromatic, and fibreless pulp.
– Known for its rich flavor and smooth texture.
– **Season**: June to July.
– **Market Value**: Popular for both local and international markets.

6. **Sarauli (سراولی)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Medium-sized fruit.
– Greenish-yellow skin.
– Sweet and slightly tangy flavor.
– Fibrous pulp with a unique taste.
– **Season**: July to August.
– **Market Value**: Moderate demand, mainly for local consumption.

7. **Fajri (فجری)**
– **Origin**: Punjab region, Pakistan.
– **Fruit Quality**:
– Large-sized fruit.
– Green skin with a reddish blush.
– Mildly sweet flavor with fibrous pulp.
– Often used for pickles and desserts.
– **Season**: Late July to August.
– **Market Value**: Moderate demand, mainly for local use.

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### **Information About 3-Year-Old Nursery Plants**

1. **Plant Age**: 3 years old.
2. **Plant Height**: Approximately 4-6 feet, depending on the variety.
3. **Grafting**: All plants are grafted for superior fruit quality and early fruiting.
4. **Fruiting**: These plants are ready to bear fruit within 1-2 years after planting.
5. **Care Instructions**:
– **Soil**: Well-drained, fertile soil with a pH of 5.5-7.5.
– **Watering**: Regular watering, especially during dry seasons.
– **Fertilizer**: Use organic compost and balanced NPK fertilizers.
– **Pruning**: Prune to maintain shape and remove dead branches.
– **Pest Control**: Regular monitoring for pests like mango hoppers and fruit flies.

6. **Packaging for Delivery**:
– Plants are carefully uprooted and packed with moist soil to protect roots.

7. **Pricing**:
– Prices vary depending on the variety and size of the plant.

8. **Shipping**:
– Nationwide delivery available.
– Provide tracking information.