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**Title: Plum Plants: A Bounty of Sweetness in Your Garden**

Plums are a delightful addition to any garden, offering a bounty of sweet and juicy fruits. At, we’re thrilled to bring you the opportunity to cultivate your very own Plum Plants. In this guide, we’ll cover the plantation, care, fruiting process, common pests and diseases, and the art of harvesting plums.


– **Location:** Choose a sunny location in your garden that receives at least 6-8 hours of sunlight per day. Plums thrive in full sun.

– **Soil Preparation:** Ensure your soil is well-draining and rich in organic matter. Plums prefer slightly acidic to neutral soil with a pH of 6.0-7.0.

– **Spacing:** Plant plum trees about 10 to 20 feet apart, depending on the variety. Dwarf plum trees can be spaced closer together.

– **Planting:** Plant your plum tree at the same depth it was in the nursery container. Water thoroughly after planting.


– **Watering:** Keep the soil consistently moist, especially during the tree’s early years. Water deeply but infrequently to encourage deep root growth.

– **Fertilization:** Apply a balanced fertilizer with a 10-10-10 or 14-14-14 NPK ratio in early spring before the growing season.

– **Mulching:** Apply a layer of mulch around the base of the tree to retain moisture, regulate soil temperature, and suppress weeds.

– **Pruning:** Prune your plum tree during the dormant season to maintain its shape, remove dead or diseased branches, and encourage fruit production.


– **Flowering:** Plum trees typically flower in early spring, depending on the variety. Be patient, as it may take a few years for your tree to bear fruit.

– **Fruit Development:** After flowering, small green plums will begin to develop. They will grow and ripen over the summer, with fruit typically ready for harvest in late summer to early fall.

**Pests and Diseases:**

– **Common Pests:** Plum trees can be affected by aphids, plum curculio, and plum sawflies. Regularly inspect your tree for signs of infestations and treat with appropriate pesticides as needed.

– **Fungal Diseases:** Plum trees are susceptible to brown rot and powdery mildew. Apply fungicides preventively during the growing season to protect your tree from these diseases.


– **Fruit Appearance:** Plums are ready to harvest when they turn soft, sweet-smelling, and fully colored. Different plum varieties will have different colors when ripe, from red to yellow to purple.

– **Harvesting Technique:** Gently twist or lift the fruit to separate it from the branch. Be careful not to damage the fruit or the tree.

– **Ripening:** Place harvested plums at room temperature to ripen fully. Once ripe, they can be stored in the refrigerator for a few days.

– **Storage:** Store ripe plums in the refrigerator to prolong their freshness.

Enjoy the sweet rewards of your homegrown plums in jams, pies, fresh snacks, or simply as a delectable treat. The taste of fresh plums from your own garden is a delightful experience.

Additional information

Pot Size

10", 12", 18", 24"

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950.001,250.00 (-24%)

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